Laguiole Jean Dubost 3-Piece Cheese Set with Ivory Handles
With its ivory colored handles, this cheese set will complement any appetizer plate. The cheese fork, cheese knife, and spreader are all made with high-grade stainless steel and are dishwasher safe and rust resistant. Pair this 3-piece cheese set with a bottle of wine for a gift to remember! Each item in this set is put through 25 production stages before being stamped, polished, and packaged. Made in France. As far as the French go, there is only one real brand of Laguiole cutlery: genuine Jean Dubost. It is the brand others copy from. It is the 100% French company who first exported Laguiole cutlery outside Europe decades ago and put Laguiole on the World Stage.
- ABS acrylic handles
- Stainless steel blades
- Brass colored caps
- Certificate of authenticity
- Cheese fork / cheese knife / spreader
The Laguiole knife has been used in the south of France for over 200 years. Jean Dubost's family, inspired by the traditional peasant tool, has been crafting the artisan blades since 1920. Surrounded by legend and myth, the Laguiole knife still carries the mark of its ancestors. A bee that is found engraved on all Laguiole products was originally part of Napoleon Bonaparte's imperial seal. The blade, made of high-grade stainless steel, is stamped, then ground, and then polished in over 25 different manual production stages. Recently, the Laguiole mark has expanded to include flatware, wine waiters, and cutlery crafted with the same quality and craftsmanship. Trusted and revered in kitchens and restaurants throughout France, the Dubost family is happy for the Laguiole tradition to finally reach this side of the Atlantic!
PRODUCT INFO
Size: Cheese fork is 8.5", cheese knife is 9", and spreader is 6".
Care Instructions: We recommend washing your cutlery gently by hand under running hot water and to wipe it off immediately after. However, most of products, apart from those with natural wood handles, are dishwasher safe.
It is important to comply with the following instructions:- Avoid long washing cycles.
- Open the dishwasher as soon as the cycle is finished.
- Do not leave the knives in the dishwasher for several hours after washing cycle.
- When you take them out of the dishwasher and before putting them away, dry with a soft cloth.
